Saturday 6 December 2008

New Side Project

http://freedokdo.blogspot.com/


Check it out.

Wednesday 22 October 2008

Road March


So today was a cold, windy rainiy day in Korea. What better weather to strap on all your battle rattle a 30lb rucksack and go for a big long hike up the mountain near our base. And that is exactly what we did. Our plan was to walk up a mountain to a heli-pad. And that's what we did. It was definatly a doosey, of of the four of us that started only 2 of us actually made it to the objective, but it was a good hike for everyone. Since the path was 90% up hill, through thick forest we kinda got a little lost, but luckily this yankee knows enough Korean to ask where a helipad is and understand the instructions. Also, the scenery was amazing. It was a little foggy going up, especially with the rain. So it's hard to apreciate the beauty of the fall colors with my pictures, but I'll go back up there someday when it's clear and get some more pics. Hope everyone is safe and dry back home.

Heres some pics:


http://s267.photobucket.com/albums/ii317/Anderson68W/?action=view¤t=dbb4859a.pbw

or try this link

http://w267.photobucket.com/pbwidget.swf?pbwurl=http://w267.photobucket.com/albums/ii317/Anderson68W/dbb4859a.pbw

Friday 22 August 2008

Engrish! Korea's Second Ranguage!



English is a relativly global language. It's used in buisness, diplomacy and all the culture the good ole US of A exports to the rest of the planet. In Korean public schools, the average student takes about 8 years of English. The emphasis on studying and being able to learn English is crucial to the academic development of any child. That being said, sometimes a few things slip through the cracks. So I'm presenting you all with a nice new slideshow highlighting some of my favorites. I hope you enjoy.


http://s267.photobucket.com/pbwidget.swf?pbwurl=http://w267.photobucket.com/albums/ii317/Anderson68W/cca25aaa.pbw



** I borrowed some from Engrish.com, a great website to sham out of work with . Also where I submit my Engrish photos.

Thursday 3 July 2008

Korean Martial Arts Adventure Episode 2: .검도 Kumdo, Korean for 'pasty white yankee gets hit alot with a bamboo sword'




Kumdo is the Korean version of Japanese Kendo (剣道), allthough some nationalists will contend that there are distinct differences in origin, most non-biased experts will tell you that the only real variations are on strategy. In Japanese Kendo the theory is to wait. . .patiently for the perfect strike and execute that strike flawlessley. In Korean Kumdo, the idea is to send as many cuts, thrusts, and chops in an overwhelming manner, screaming at the top of your lungs in a high pitched rebel yell until your enemy has been vanquished. Although, I have seen pratitioners on both sides use both methods.
Kumdo is a sport. You're given a set of armor and a Jukdo (죽도), which is just a bamoo sword. Your goal is to bonk your opponent on the head, wrists, torso or neck. And in turn , not let your opponent hit you. It's a fun, exhilerating and most definatly exhausting way to pass the time. And it definatly ties in with my HapKiDo training. I train Kumdo the same time, with the same instructor as I do HapKiDo. He also teachs us Iaido (more to come later). But training in sword arts is very new to me. I once dabled in Western Fencing when I was in 5th grade, but I didn't reallt care for it so much. Too much ritzy finesse, where Kumdo is raw agression WITH finesse. But kumdo training also offers so much more, the level of focus and attention to detail sometimes can be discouraging, but it makes me more aware of my environment both in and outside the dojang 도정 (martial arts school) and the thrill of bringing a bamboo sword onto anything is hard to liken to anything else, aswell as the terror of having it done to you for the first few times. But I will keep training, and try to be the best that I can in the short time I'm here. Until we meet again. Thanks for reading.












Religion in Korea, part two Christianity



So what can we say about Christianity in Korea. Well, aparently God is pretty big over here. With religion being a non-issue in Japanese culture, and Christianity so harshly repressed in China, it's hard to imagine that God would take off like the BEATLES arriving in America, when Christianity came to Korea. Those red neon crosses are quite literally everywhere, and at night in some places, it's like Las Vegas meets the vatican.
I'd say about 90 of my Korean friends are Christian, as per Wikipedia a little more than 40 percent of South Koreans profess religious affiliation, but of that 40, 30% call themselves Christian. This is a pretty high number if you consider the short period of time between now and when Korea became free of the Japanese occupation. Christian groups were at the forefront of the occupations resistance, and Christian efforts established alot of schools, universities and hospitals in Koreas days as a third world country, helping to bring South Korea into the modern era.
So Christianity in Korea also has ties to Korean nationalism, which is ironic, because tieing Christianity to Korea's national identity is like replace apple pie in in americana with sushi.

Korean Food 301: Bibimbap (비빔밥)




One of the staples of my diet here in Korea is an assorted mixture of rice and unknown Korean vegtables. It's called Bibimbap, and it is incredible. Eating bibimbap for the first time is a somewhat daunting task. If you look at the picture, you can clearly see that there are several, unidentifiable "vegtables" in that mixture. The reason they are unidentifiable is because of my good friend, the language barrier. An example of a typical lunch time conversation between myself and my KATUSA pal Ha:

Me: (picking up some strange dangly odd colored food particle) Ha, what's this?
Ha: Ummmm. . . Begtable! (continues eating)

And the meal procedes. But once we get through the "what is this" phase, and I just start eating without asking, bibimbap is a delightful entre, suitable for any meal. In Korea, they don't have the same concept of breakfast as in the US, any food can be a breakfast food, kimchi, rice, bibimbap. The same foods that are lunch and dinner can be breakfast.
But I like to view bibimbap as a Korean salad, a healthy alternative to the greasy lunch offered by any of the American Dining facilities nearby. And as it is so very much a part of my dietary habit, I will definatly make an effort to locate it when I return to the United States.

Tuesday 1 July 2008

Religion in Korea, part one Buddhism



봉은사, or if your a pale face like me Bongeunsa. It's one of numerous Buddhist temples in Korea, but Bongeunsa is unique in that 1.) It's in the middle of Seoul and 2.) about 20 mintes from where I live.
During the Joseon Dynasty, Buddhism in Korea was severely repressed. However, with the support of Queen Munjeong, who revived Buddhism in Korea for a short time in the mid-16th century - Bongeunsa became the main temple of the Korean Seon (Zen) sect of Buddhism in 1551. From 1552-1564 it was the center of the Buddhist National Exam. In other words, Bongeunsa is kind of a big deal and having it just around the corner is pretty sweet.
It also happens to be across the street from the COEX Mall, the largest shopping center in Seoul. Bongeunsa is completely surrounded by metropolis Seoul. The contrast is sharp between the bustling ulta-modern city and the quaint timeless calm of Bongeunsa, even if you arn't Buddhist it's classical far eastern architecture is downright incredible, with lots of wood carvings, statues and gardens. When the weather clears up I'm gonna go back and take some more pictures. Hopefully I'll have a slideshow for y'all. Until then take care.

Monday 30 June 2008

Korean Martial Arts Adventure Episode 1:합기도, HapKiDo. . . . Or Why I was so darn happy to come to Korea. . .




Anyone who knew anything about me before I left to be a Soldier could tell you that I love martial arts. I love the challenge of being placed in individual combat, I love the fact that if I mess up it's instant pain, punihsment nd a lesson learned. And if you knew anything about me before I became Army Strong, you'd also know my martial arts of choice, and lifes passion, is HapKiDo. HapKiDo is a Korean martial art, based off a form of Japanese Samuai Juijutsu (google: Daito Ryu AikiJuijustsu) taught to a Korean called Choi, Yong Sul. Grandmaster Choi took what he learned to Korea calling it Hap Ki Yoo Sul, (Korean for Aikijuijutsu). Then a Korean by the name of Ji, Han Jae came along, added some wicked foot work, and BAM HapKiDo was born.

I am training in Korea, the homeland of HapKiDo, and it is absolutly fantastic. The concepts are univeral in HapKiDo, but the individual techniques are quite different from what I originally studied in the States. Alot more emphasis on pressure points, and finesse than what I used to train.
Also my instructor Master Bae, teaches us Kumdo and basic Iado techniques aswell, (respctive posts sure to come). I won't go an brag about how awsome my instructor is (as much as I'd love to) instead I'll just leave some links to a show the Discovery Channel did on HapKiDo, featuring the same man I train under regularily:

http://www.bloodyelbow.com/story/2008/2/10/10395/6776

enjoy

FINALLY AN UPDATE!


Gosh, I am so sorry for how long it has taken me to update this thing. I've been so swamped with work and HapKiDo I'm barely finding time to eat or sleep anymore. Luckily, I get to take leave in about 10 days. So I'll be bringing the lovly Ms. Kate out to Korea for little over a week. I'll be sure to make posts about that, not that I've recovered my password. More posts to come about more specific stuff too.

Friday 4 April 2008

TAA Nightmare

The thing I love most about being in the Second Infantry Division, is that we sure do go to the field alot. This last one was a real doosey, a 10 day FTX. It was fun, and I've got plenty of good pics and stories to ut for now, all I got is two slideshows from the FTX. Hope y'all enjoy.


http://s267.photobucket.com/albums/ii317/Anderson68W/?action=view¤t=3b6bcad2.pbw


http://s267.photobucket.com/albums/ii317/Anderson68W/?action=view¤t=4671cb78.pbw

Thursday 28 February 2008

Cool Training with Special Forces

Got to do some awsome training with the Green Berets and Korean Special Forces this week. The training focused on Tactical Combat Casualty Care (TC-3). The Korean SF are dedicated and proffesional soldiers. And they are pretty darn good at what they do. It was cool getting to meet them and talking with them through a translator. On our final day after training we all took pictures, swapped some patches and said our goodbyes. During the training we did alot of basic medic stuff with some advanced moves thrown in, it was agood review of basic combat medic skills and a few new things. One being a juggular vein IV. Here's a video of me recieving one from of of the Korean SF Medics.


http://s267.photobucket.com/player.swf?refURL=/&file=http://vid267.photobucket.com/albums/ii317/Anderson68W/SNV80823.flv&fs=1&os=1&ap=1

Tuesday 19 February 2008

The Field (again)


Yeah, Second ID loves the field in the Winter hooah. Here are some pics of us trying to stay warm.
Overall it wasn't too bad, just cold. I don't know why we went,
Part Uno:
Part Deux:

Saturday 16 February 2008

Almost Famous


Hey Everyone!
Sorry for my brievity, this is a short post, but a prety unique one. I was on the news for the Lunar New Year. Long story short, I went to a famous Korean womans house for the Lunar New Year and the news was there. The recorded me and some of my battles expieranceing Korean culture. It was a blast and an expierance like no other. Hopfully the link works.



KBS뉴스-대한민국 대표뉴스


Once you get to the page, in the upper left portion there is a media player. Click on theblue rectangle in the lower right corner. It says "동영상보기" I think that means play.

Saturday 2 February 2008

Korean Food 201: Sam Gyeop Shal


삼겹살, Sam Gyop Shal, which loosley translates to '3 layer pork belly' is hands down my favorite Korean dish. Essentially, you sit down in a SamGyeopShal joint and your table has a grill in it, you fire it up and they bring you all sorts of vegtables, kimchi, peppers, cut garlic, turnips, lettuce, a wide assortment of sauces and most importantly a big slab of what I equate to be thick bacon.
You grill everything on the table. Mixing and matching and expierementing until you find the perfect combo. Sometimes you can dip a piece of meet in BBQ sauce and let it slow cook on the edge of the grill, or you can baste a piece of meat with some Korean hot sauce or miso paste. Or you can just eat it like it's a piece of bacon. Personally, I like to dip a piece of pork in spicy miso and set a piece of grilled garlic on it once I've flipped it. Then I'll put it on a piece of grilled KimChi, and dab some BBQ sauce on it. Since it's right off the grill, and still piping hot, I'll wrap it in a piece of the fresh lettuce that they bring you. Then all at once I pop it in my mouth. The taste is like nothing I can even compare to in the US. And if you go to one of the local places, you can feed 3 people for about $10 American. The real challenge is being able to do everything I just described using chopsticks.

Sunday 20 January 2008

The field


The reason I havn't been around lately is because we've been in the field. Was alot of fun though. Got to play army for a week and even got a free ride in a helicopter. So here is a slide show. Essentially, we walked alot to fight a fake battle in a faux- North Korean village about the size of North Olmsted. My team did okay. Not first, not last. I was the medic ( of course).


Part One:



Part Deux: